And my food critic career begins...
Following the flavor of Julie & Julia's principle, you can never use too much butter, Ruth's Chris Steak House specializes in serving their tantalizingly tender filets sizzling sensationally in a mouthwatering medley of butter, butter and more butter.
Read More: http://www.examiner.com/x-37554-Honolulu-Restaurant-Examiner~y2010m1d28-Ravenous-for-Ruths-Chris
Monday, April 19, 2010
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